Tuesday
May172011

upstairs downstairs

I love to wander around an historic house but it isn't the grand reception rooms that principally draw me in. The kitchens and the servants' quarters are where I prefer to spend my time. Walking through these rooms on a recent trip to Uppark, it was the beauty of the everyday objects that compelled me. The cool smoothness of a worn chopping board; the subtle lustre of storage jugs and jars that bring to mind Vermeer's milkmaid; the weighty intricacy of a cake mould or a saucepan.

I wonder about the hands that scrubbed those boards and poured from those jugs, day after day after day. Did they sometimes appreciate the unexpected beauty of a shaft of light on a just polished pan or the satisfaction of a cake that slips, perfectly and smoothly, from its mould? Did small moments like this lift a day for them as they can for me?

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